The information here describes the ingredient in general. Its possible sources may vary and do not necessarily show the origin or form used in a particular YUMA product. For product-specific information, check the relevant product page.
White Oud is a substitute for traditional oud wood derived from the Aetoxylum sympetalum tree. It features a similar scent profile to authentic oud at a significantly lower cost, making it a common choice in the fragrance industry. The aroma is strongly woody, with animalic and smoky notes, much like new shoe soles.
The Aetoxylum sympetalum tree belongs to the Thymelaeaceae family and is often confused with Aquilaria species due to shared botanical traits. However, Aetoxylum is more common, grows faster and easier, and is considered less noble and rare than authentic oud.
In perfumery, White Oud is widely used in oriental, woody, chypre, and leather compositions. It is also known by the name Gaharu Buaya. Notably, it is sometimes sold deceptively as agarwood (authentic oud) at high prices, despite being a distinct ingredient.
The name Gaharu Buaya used for White Oud means crocodile in the local language of the regions where it is harvested.
The scent of White Oud bears a distinct resemblance to the smell of new shoe soles, a signature note that makes it recognizable to fragrance experts.
Despite being a more accessible ingredient, White Oud is often sold deceptively as precious agarwood at inflated prices. This practice is widespread in the fragrance market, making consumer awareness important.
The IFRA Standards form an industry self-regulatory system. They may prohibit or restrict the use of particular fragrance ingredients, or set specifications, according to end use. The status below reflects the IFRA data recorded for this ingredient. It is not a product certification and does not replace applicable law or assessment of the finished product.