The information here describes the ingredient in general. Its possible sources may vary and do not necessarily show the origin or form used in a particular YUMA product. For product-specific information, check the relevant product page.
Honey owes part of its complex aroma to the presence of 3,7-dimethyl-1-octanol, which contributes to the subtle floral notes detected in fresh honey.
Perfumers often combine 3,7-dimethyl-1-octanol with other ingredients to build complex fragrances. When paired with jasmine and bergamot notes, it creates a spring garden feel that forms the foundation of many popular perfumes.
Laboratory production of this ingredient requires 95% fewer natural resources compared to extraction from natural sources, making it one of the more ecological choices in modern perfumery.
The IFRA Standards form an industry self-regulatory system. They may prohibit or restrict the use of particular fragrance ingredients, or set specifications, according to end use. The status below reflects the IFRA data recorded for this ingredient. It is not a product certification and does not replace applicable law or assessment of the finished product.