The information here describes the ingredient in general. Its possible sources may vary and do not necessarily show the origin or form used in a particular YUMA product. For product-specific information, check the relevant product page.
When used in fragrances, ethyl 2-methylpentanoate creates a sweet dessert note so realistic it can stimulate the appetite and awaken memories of favorite treats.
Creating this ingredient in a lab serves as a sustainable alternative that reduces the need to overexploit natural resources, since producing a small amount of natural extract requires large quantities of plant material.
Although recognized here as a fragrance ingredient, ethyl 2-methylpentanoate is found in everyday foods such as wine and plums, contributing to their characteristic aroma without us realizing it.
The IFRA Standards form an industry self-regulatory system. They may prohibit or restrict the use of particular fragrance ingredients, or set specifications, according to end use. The status below reflects the IFRA data recorded for this ingredient. It is not a product certification and does not replace applicable law or assessment of the finished product.