Methyl 2-nonenoate
- CAS number
- 111-79-5
- IFRA Standard status
- Not recorded
The information here describes the ingredient in general. Its possible sources may vary and do not necessarily show the origin or form used in a particular YUMA product. For product-specific information, check the relevant product page.
Description
Reported natural sources
Additional information
Did you know hops and beer are directly connected to your fragrances? Hops, the primary source of methyl 2-nonenoate, are best known as a key brewing ingredient that provides characteristic bitterness and aroma.
Laboratory production of this ingredient can reduce the environmental footprint by 65 percent compared to natural extraction, requiring less land, water, and energy.
Human brain perception of the scent of methyl 2-nonenoate activates regions associated with pleasant spring memories, explaining why many describe it as a spring day in a bottle.
CAS number
Other names
Linked YUMA products
IFRA Standard status
The IFRA Standards form an industry self-regulatory system. They may prohibit or restrict the use of particular fragrance ingredients, or set specifications, according to end use. The status below reflects the IFRA data recorded for this ingredient. It is not a product certification and does not replace applicable law or assessment of the finished product.