Chestnut combines roasted chestnut with earthy patchouli and vetiver. Pink pepper adds a dry spiced spark, while tobacco keeps the result away from a bakery scent.
There is a little sweetness from the chestnut, but the character remains woody, earthy, and intense. It recalls a winter walk with roasted chestnuts more than dessert in the oven. Choose it for winter warmth with pepper and dark wood.
Intensity
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